Enjoy this high-quality decaf coffee grown in the Oromia region of southern Ethiopia. This naturally dried coffee is medium-bodied and boasts an above-average sweetness. Subtle undertones of cherry, brown sugar, and milk chocolate may be tasted.

Our Ethiopian Heirloom decaf coffee is 12 oz of Medium Roast, Whole Bean Decaf Coffee.

A portion of the proceeds from this product benefits disadvantaged widows in Africa through the Rafiki Foundation Widows Program.